TS_P: All Things Sourdough - Advanced Techniques for Better Bread

Thanksgiving might be virtual this year, but you can still bake to impress with this class. Learn how to create a perfect loaf of artisan sourdough bread with a light, airy crumb, thin, crisp crust and that much sought after ear.

Don't have a sourdough starter? Each attendee will receive a sample of Shirley, my 6 year old starter.

* Maximizing oven spring for big loaves and a great crumb
* Advanced techniques for building dough strength
* Shaping the classic loaves: Boules, batards, and baguettes
* Specialty flours like Italian Tipo 00 and French Type 55

Plus, WHAT TO DO WITH ALL THAT SOURDOUGH DISCARD!

Nova Labs previously announced this event on Meetup.com.