AC_P: Woodfired Pizza NEW CLASS

Homemade pizza is a pleasure. Homemade pizza for a woodfired oven is even better.

In this class you’ll learn how to make true Neapolitan pizzas in a 900° woodfired oven. We’ll cover making the dough, creating a perfect pizza sauce, stretching and topping the pizza, of course, baking the pie. We’ll also cover building the fire, temperature control and a few other things you can make in a woodfired oven.

If you don’t have a woodfired oven, don’t worry. We’ll show you how to make great pizzas in a home oven.

This class will be half in the classroom and half outdoors. Dress appropriately. 

Rain date: 10/3

Instructor: Steve Fritzinger is the composites steward, woodworker, chef instructor, bread-maker, and cosplay expert.